30th Anniversary Cruises

30th Anniversary Cruises

This year marks the 30th Anniversary since the launce if Kookaburra Queen II. Kookaburra Showboat Cruises are celebrating for the entire month of April with 30th Anniversary Dinner Cruises.

The special event dinner cruises will depart Eagle Street Pier every Thursday, Friday & Saturday throughout April and offer a special anniversary buffet menu.

Guests will also receive complimentary bottle of our limited edition commemorative wine to take home.

Includes
• 30th Anniversary Celebration Buffet Menu
• Complimentary gift of 30th Anniversary Limited Edition Wine to take home**
• Live entertainment and dance floor

30th ANNIVERSARY BUFFET MENU
Baker’s mixed bread with churned butter
Slow-cooked Angus beef, champignon, house gravy (G) (H)
12-hour confit pork, fresh apple, cider jus (G) (D)
Roasted chicken Marbella, olives, capers, prunes, fresh herbs (G) (D) (H)
Captain’s seafood pilaf, baby prawns, mussels, calamari, reef fish, lemon(G) (D)
Spinach & Ricotta tortellini, creamy mushroom fricassee, parmesan (V) (H)
Roasted carrot, pumpkin, mustard glaze (G) (D) (H)
Triple cooked new potatoes (G) (D) (H)
Crunchy chicken wings (G) (D) (H)
Potato salad, crème fraiche, spring onion, crispy bacon, seeded mustard (G)
Cous cous, fresh garden herbs, apricot, char grilled vegetable (D)
Japanese style cucumber & onion, crispy shallots, soy ginger dressing (D) (G)
Rice noodle slaw, mixed cabbage, carrot, onion, mint, chili lime dressing(D) (G)
Kookaburra signature chocolate fondant (G)
Brioche bread & butter pudding, maple glaze, praline crumble
Baked passion fruit cheese cake
Petite pavlova, crème Chantilly, berries
Chocolate mousse in espresso cup (G)
Seasonal fresh fruit platter
Whipped cream, mixed berry compote

Book online or call (07) 3221 1300