Saturday 25th November
Saturday 2nd December
Saturday 9th December
Saturday 16th December
Friday 22nd December
Saturday 23rd December
• Christmas themed Seasonal Contemporary Buffet
• Gold Beverage package including beer, wine & soft drink
• Festive decorations and theming
• Live Entertainment
Selection of fresh bread
Christmas style turkey mignon
Crispy skinned salmon
Crispy golden fried chicken wings (D,N,H)
Chefs signature confit beef, slowly cooked for a minimum of 18 hours, in red wine jus (N,H)
Herb spiced free range chicken on romesco sauce (D,H)
Oven baked reef fish in butter, sea salt and salsa verde (G,N,H)
Sticky pork belly with honey soy and ginger (G,N,D)
Sea salted crunchy pork crackle (G,N,D)
Spinach and ricotta cannelloni with a tomato & herb sauce and grated parmesan (V)
Cucumber and red onion salad with toasted barley (G,V,N,D,H)
Fresh tomato salad with basil, shredded feta and lemon vinaigrette (G, V, N, H)
Broccoli salad with flaked almonds and pumpkin seeds (G,V,H)
Japanese style onion salad with fresh coriander, buck wheat and lime dressing (G,V,N,D,H)
Potato salad with green peas, spring onion, egg and crispy fried shallots (G,V,N,H)
Glazed roast pumpkin with honey, cumin and caraway seeds (G,V,N,D,H)
Roasted chat potatoes with rosemary olive oil and sea salt (G,V,N,D,H)
Glazed carrots with sea salt, butter and sunflower seeds (G,V,N,H)
Green pea salad with carrot, onion and lemon vinaigrette topped with crispy shallots (G,V,N,D,H)
Sauces include traditional gravy, mushroom sauce and hollandaise
Pavlova with whipped cream & berry compote
Classic Crème Caramel with maple glazed mandarin
Chocolate Xmas Pudding served with brandy anglaise
(sample menu only, subject to change)
Important Note: ALL FOOD ALLERGIES/INTOLERANCE MUST BE ADVISED AT TIME OF BOOKING. We can cater for the following: Vegetarian, Vegan, Gluten Free & Dairy Free/lactose Intolerant (this category does not include foods with egg. We cannot cater for egg free) If you have a severe food allergy, we may not be able to cater for this. Due to the nature of food preparation, it is highly likely that the food has come into contact with or contain trace amounts of seafood, tree nuts, soya bean, nuts, eggs or bee products. Please call our reservations office for further details.
Departing from Eagle Street Pier, we head out for the first of many perfect photo opportunities along the Brisbane River.
Enjoy the sights as we leisurely cruise past many of the city's sensational attractions, which may include the beautiful botanic gardens, kangaroo point cliffs, maritime museum, Southbank precinct and the Brisbane wheel.
A sure scenery highlight would have to be the iconic Story Bridge - a heritage-listed steel cantilever bridge that connects the north and south of Brisbane.
Please note, the cruise route is subject to change, dependent on the tides.