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MOTHERS DAY DINING IN BRISBANE

Mother’s Day Breakfast Cruise

Sunday, 13th May 2018

Mum will love you all the more when you treat her to a spectacular Mother’s Day breakfast on the water.

Mum will enjoy a scrumptious breakfast buffet featuring all her favourites – eggs, bacon, pastries and more.

Enjoy breakfast in the heart of Brisbane City on board the Kookaburra Queens.

• Mothers Day breakfast buffet
• Sparkling, Great Northern, Hahn Premium Light, Soft Drink & Juice
• 2 Hour scenic experience

Adults $59
Seniors & Students $49
Kids (4-12 years) $35
Infants free*

*one free infant per paying adult

Platters

Served in addition to the buffet. Small platters serve 6 | Large Platters serve 10.
All platters must be ordered a minimum of 3 days prior to your cruise date.

Canapes Platter SML $99 | LRG $160
- Sun-blushed tomato, feta, French toast
- Smoked salmon salad in brioche shell
- Angus beef rolls, tomato relish
- Chicken & mushroom dumpling, lime soy
(24 pieces per small platter | 40 pieces per large platter)

Slider Platter SML $96 | LRG $160
- Angus beef, American cheese, lettuce, maple ketchup
- Panko-crumbed chicken, cheddar, garlic aioli
- Crushed falafel, mixed cheese, herb mayo
(12 pieces per small platter | 20 pieces per large platter)

Taco Platter SML $72 | LRG $120
- Grilled Cajun beef, roasted peppers, guacamole
- Crumbed chicken, salsa pico de gallo
- Roasted vegetables, mixed cheese, crushed avocado
(12 pieces per small platter | 21 pieces per large platter)

Antipasto Platter SML $72 | LRG $120
Chef’s selection of cured meat cold cuts, cheese, marinated vegetables, fresh seasonal fruits, grissini, house-made preservatives, baked ciabatta

Cheese Platter SML $64 | LRG $110
Australian farmhouse & international cheese varieties, fresh fruits,
lavosh & crackers, nuts, potted honey and fig jam

Oyster Platter SML $110 | LRG $180
Freshly shucked oysters in ½ shell in two ways
- Greta Garbo: smoked salmon, crème fraiche, mustard caviar, tobiko
- Simply natural with lemon & lime
(24 pieces per small platter | 40 pieces per large platter)

Prawn Platter SML $110 | LRG $180
Crystal Bay Tiger prawns freshly cooked & served on ice. Accompanied by cocktail sauce, lime & caper remoulade, chili lime sauce.
(24 pieces per small platter | 40 pieces per large platter)

Fisherman's Platter SML (serves 2 - 6) $130 | LRG (serves 10) $220
Freshly shucked natural oysters, Morten Bay bugs , Fraser Island spanner crabs, King prawns, marinated N.Z mussels, smoked salmon, dipping sauces

Butchers Block Mixed Meat Platter SML $140 | LRG $220
Black Angus braised rump cap
- 18 hour slow cooked pork belly
- Golden fried chicken wings
- Half roast leg of lamb
Served with seasonal vegetables, red wine jus, mushroom sauce and mint jelly gravy

Order a Cake

9 inch cake $59
Cakeage $2.50pp (Bring your own cake)

Cake orders must be placed minimum 7 days prior to cruise

Drinks

6 Beverage Tokens $45
6 standard drinks of your choice

10 Beverage Tokens $70
10 standard drinks of your choice

1 Token = 1 Drink, 2 Tokens = 1 Cocktail

Bar Tab
Add a pre paid bar tab

View the wine & beverage list >

Other Extras

Guaranteed window seat $20 per person
For bookings of 2 or 4 only
Guarantee a table next to the window. A limited number of window seats are available on each deck. Please note, request for window seats will be taken into consideration; however guests who have purchased the guaranteed window option will have first priority.

Guaranteed table for 2 $40
Tables of two are limited on board each vessel. A guaranteed table of two is available for an additional price.

Cancellation insurance $5 per person
Should you have any concerns that you may need to amend your booking, Cancellation Insurance can be purchased at $5 per person.

Boarding 8am
Departing 8:30am
Return 10:30am (subject to tides)

Buffet Breakfast

Cold Selection

Freshly baked white and wholemeal toast with strawberry jam, vegemite and orange marmalade

Apple, raspberry and vanilla custard Danish Pastries fresh from the oven

Freshly baked blueberry and apple cinnamon muffins

Platters of freshly sliced seasonal fruit including, pineapple, rock melon, orange segments, granny smith apples, green grapes and strawberries

Hot Selection

Scrambled eggs with crumbled feta and fresh herbs

Lightly poached eggs

Pork and thyme chipolatas

Double smoked grilled bacon

Roasted white button mushrooms with continental parsley and fresh ground black pepper

Grilled roma tomatoes with fresh herbs and gratinated cheddar cheese

Mother’s Day Brunch on Voyager

Sunday, 13th May 2018

Your family will enjoy amazing views of this magnificent city. Includes special Mother’s Day Brunch menu, Live entertainment plus bottomless bubbles, beer and soft drink on board Voyager.

• Special Mother's Day Brunch menu
• Free bottomless soft drink, juice, bubbles, and selected beer
• Scenic cruise experience on board air conditioned Voyager
• Live entertainment

Adults $79
Senior & Student $69^
Kids (4-12 years) $49
Infants free *

*one free infant per paying adult. ^ID required

Boarding 10:30 am
Departing 10:30 am
Returning 12:30 pm (subject to tides)

Platters

Served in addition to the buffet. Small platters serve 6 | Large Platters serve 10.
All platters must be ordered a minimum of 3 days prior to your cruise date.

Canapes Platter SML $99 | LRG $160
- Sun-blushed tomato, feta, French toast
- Smoked salmon salad in brioche shell
- Angus beef rolls, tomato relish
- Chicken & mushroom dumpling, lime soy
(24 pieces per small platter | 40 pieces per large platter)

Slider Platter SML $96 | LRG $160
- Angus beef, American cheese, lettuce, maple ketchup
- Panko-crumbed chicken, cheddar, garlic aioli
- Crushed falafel, mixed cheese, herb mayo
(12 pieces per small platter | 20 pieces per large platter)

Taco Platter SML $72 | LRG $120
- Grilled Cajun beef, roasted peppers, guacamole
- Crumbed chicken, salsa pico de gallo
- Roasted vegetables, mixed cheese, crushed avocado
(12 pieces per small platter | 21 pieces per large platter)

Antipasto Platter SML $72 | LRG $120
Chef’s selection of cured meat cold cuts, cheese, marinated vegetables, fresh seasonal fruits, grissini, house-made preservatives, baked ciabatta

Cheese Platter SML $64 | LRG $110
Australian farmhouse & international cheese varieties, fresh fruits,
lavosh & crackers, nuts, potted honey and fig jam

Oyster Platter SML $110 | LRG $180
Freshly shucked oysters in ½ shell in two ways
- Greta Garbo: smoked salmon, crème fraiche, mustard caviar, tobiko
- Simply natural with lemon & lime
(24 pieces per small platter | 40 pieces per large platter)

Prawn Platter SML $110 | LRG $180
Crystal Bay Tiger prawns freshly cooked & served on ice. Accompanied by cocktail sauce, lime & caper remoulade, chili lime sauce.
(24 pieces per small platter | 40 pieces per large platter)

Fisherman's Platter SML (serves 2 - 6) $130 | LRG (serves 10) $220
Freshly shucked natural oysters, Morten Bay bugs , Fraser Island spanner crabs, King prawns, marinated N.Z mussels, smoked salmon, dipping sauces

Butchers Block Mixed Meat Platter SML $140 | LRG $220
Black Angus braised rump cap
- 18 hour slow cooked pork belly
- Golden fried chicken wings
- Half roast leg of lamb
Served with seasonal vegetables, red wine jus, mushroom sauce and mint jelly gravy

Order a Cake

9 inch cake $59
Cakeage $2.50pp (Bring your own cake)

Cake orders must be placed minimum 7 days prior to cruise

Drinks

6 Beverage Tokens $45
6 standard drinks of your choice

10 Beverage Tokens $70
10 standard drinks of your choice

1 Token = 1 Drink, 2 Tokens = 1 Cocktail

Bar Tab
Add a pre paid bar tab

View the wine & beverage list >

Other Extras

Guaranteed window seat $20 per person
For bookings of 2 or 4 only
Guarantee a table next to the window. A limited number of window seats are available on each deck. Please note, request for window seats will be taken into consideration; however guests who have purchased the guaranteed window option will have first priority.

Guaranteed table for 2 $40
Tables of two are limited on board each vessel. A guaranteed table of two is available for an additional price.

Cancellation insurance $5 per person
Should you have any concerns that you may need to amend your booking, Cancellation Insurance can be purchased at $5 per person.

Brunch Buffet Menu
Waffles & muffins, maple syrup, chocolate sauce
Organic natural yoghurt topped with berry compote & toasted grenola (G)
Crunch B.B.Q pork belly, vermicelli rice noodle slaw, chili lime dressing (G)
Baby prawns, smoked salmon salad with spinach, capers, fresh apple, house dressing (G)
Mediterranean-style frittata, salsa verde, feta (G)
Honye-roasted leg ham & cheese sub sandwich
Local King tiger prawns, fresh lemon, dipping sauce (G)
Creamy scrambled egg with ricotta & fresh herbs (G)
Double smoked streaky bacon (G)
Plough man’s roasted garden vegetables (G)
Oven-roasted tomatoes with fresh basil (G) (D) (V)
Fresh seasonal fruit platter (G) (D)
Baked N.Y cheese cake, passion fruit glaze
Dark chocolate fondant (G)

Menu subject to change.

Mother’s Day Lunch Cruise on Kookaburra Queens

Sunday, 13th May 2018

Spoil your Mum with a spectacular day on the Brisbane River this Mother’s Day.

Stroll the outdoor decks, soak up the sunshine and see the most spectacular views Brisbane has to offer. Our Mother’s Day lunch cruise includes a seasonal contemporary buffet with seafood, a sensational salad bar, delectable desserts and free soft drink, juice, bubbles and selected beer.

• Seasonal Contemporary Buffet with seafood, a sensational salad bar and delectable desserts
• Free bottomless soft drink, juice, bubbles and selected beer
• Live Entertainment
• The most spectacular views of Brisbane

Adults $99
Senior & Student $89^
Kids (4-12 years) $69
Infants free *

*one free infant per paying adult. ^ID required

Platters

Served in addition to the buffet. Small platters serve 6 | Large Platters serve 10.
All platters must be ordered a minimum of 3 days prior to your cruise date.

Canapes Platter SML $99 | LRG $160
- Sun-blushed tomato, feta, French toast
- Smoked salmon salad in brioche shell
- Angus beef rolls, tomato relish
- Chicken & mushroom dumpling, lime soy
(24 pieces per small platter | 40 pieces per large platter)

Slider Platter SML $96 | LRG $160
- Angus beef, American cheese, lettuce, maple ketchup
- Panko-crumbed chicken, cheddar, garlic aioli
- Crushed falafel, mixed cheese, herb mayo
(12 pieces per small platter | 20 pieces per large platter)

Taco Platter SML $72 | LRG $120
- Grilled Cajun beef, roasted peppers, guacamole
- Crumbed chicken, salsa pico de gallo
- Roasted vegetables, mixed cheese, crushed avocado
(12 pieces per small platter | 21 pieces per large platter)

Antipasto Platter SML $72 | LRG $120
Chef’s selection of cured meat cold cuts, cheese, marinated vegetables, fresh seasonal fruits, grissini, house-made preservatives, baked ciabatta

Cheese Platter SML $64 | LRG $110
Australian farmhouse & international cheese varieties, fresh fruits,
lavosh & crackers, nuts, potted honey and fig jam

Oyster Platter SML $110 | LRG $180
Freshly shucked oysters in ½ shell in two ways
- Greta Garbo: smoked salmon, crème fraiche, mustard caviar, tobiko
- Simply natural with lemon & lime
(24 pieces per small platter | 40 pieces per large platter)

Prawn Platter SML $110 | LRG $180
Crystal Bay Tiger prawns freshly cooked & served on ice. Accompanied by cocktail sauce, lime & caper remoulade, chili lime sauce.
(24 pieces per small platter | 40 pieces per large platter)

Fisherman's Platter SML (serves 2 - 6) $130 | LRG (serves 10) $220
Freshly shucked natural oysters, Morten Bay bugs , Fraser Island spanner crabs, King prawns, marinated N.Z mussels, smoked salmon, dipping sauces

Butchers Block Mixed Meat Platter SML $140 | LRG $220
Black Angus braised rump cap
- 18 hour slow cooked pork belly
- Golden fried chicken wings
- Half roast leg of lamb
Served with seasonal vegetables, red wine jus, mushroom sauce and mint jelly gravy

Order a Cake

9 inch cake $59
Cakeage $2.50pp (Bring your own cake)

Cake orders must be placed minimum 7 days prior to cruise

Drinks

6 Beverage Tokens $45
6 standard drinks of your choice

10 Beverage Tokens $70
10 standard drinks of your choice

1 Token = 1 Drink, 2 Tokens = 1 Cocktail

Bar Tab
Add a pre paid bar tab

View the wine & beverage list >

Other Extras

Guaranteed window seat $20 per person
For bookings of 2 or 4 only
Guarantee a table next to the window. A limited number of window seats are available on each deck. Please note, request for window seats will be taken into consideration; however guests who have purchased the guaranteed window option will have first priority.

Guaranteed table for 2 $40
Tables of two are limited on board each vessel. A guaranteed table of two is available for an additional price.

Cancellation insurance $5 per person
Should you have any concerns that you may need to amend your booking, Cancellation Insurance can be purchased at $5 per person.

Boarding 11:30 am
Departing 12:30 pm
Returning 3:00 pm (subject to tides)

Local King tiger prawns, fresh lemon, dipping sauce (G)
Fresh oysters, traditional sauce mignonette (G)

Baker’s mixed bread with churned butter
Slow-cooked Angus beef, champignon, house gravy (G) (H)
12-hour confit pork, fresh apple, cider jus (G) (D)
Roasted chicken Marbella, olives, capers, prunes, fresh herbs (G) (D) (H)
Captain’s seafood pilaf, baby prawns, mussels, calamari, reef fish, lemon(G) (D)
Spinach & Ricotta tortellini, creamy mushroom fricassee, parmesan (V) (H)
Roasted carrot, pumpkin, mustard glaze (G) (D) (H)
Triple cooked new potatoes (G) (D) (H)
Crunchy chicken wings (G) (D) (H)

Potato salad, crème fraiche, spring onion, crispy bacon, seeded mustard (G)
Cous cous, fresh garden herbs, apricot, char grilled vegetable (D)
Japanese style cucumber & onion, crispy shallots, soy ginger dressing (D) (G)
Rice noodle slaw, mixed cabbage, carrot, onion, mint, chili lime dressing(D) (G)

Kookaburra signature chocolate fondant (G)
Brioche bread & butter pudding, maple glaze, praline crumble
Baked passion fruit cheese cake
Petite pavlova, crème Chantilly, berries
Chocolate mousse in espresso cup (G)
Seasonal fresh fruit platter
Whipped cream, mixed berry compote

Mother’s Day Lunch Cruise on Voyager

Sunday, 13th May 2018

Your family will enjoy amazing views of this magnificent city. Includes special three course a la carte menu, live entertainment plus bottomless bubbles, beer and soft drink on board Voyager.

• Special Mother's Day 3 course a la carte menu
• Free bottomless soft drink, juice, bubbles and selected beer.
• Scenic cruise experience
• Live entertainment

Adults $99
Senior & Student $89^
Kids (4-12 years) $69
Infants free *

*one free infant per paying adult. ^ID required

Boarding 12:30pm
Departing 1:30pm
Returning 4:00pm (subject to tides)

Platters

Served in addition to the buffet. Small platters serve 6 | Large Platters serve 10.
All platters must be ordered a minimum of 3 days prior to your cruise date.

Canapes Platter SML $99 | LRG $160
- Sun-blushed tomato, feta, French toast
- Smoked salmon salad in brioche shell
- Angus beef rolls, tomato relish
- Chicken & mushroom dumpling, lime soy
(24 pieces per small platter | 40 pieces per large platter)

Slider Platter SML $96 | LRG $160
- Angus beef, American cheese, lettuce, maple ketchup
- Panko-crumbed chicken, cheddar, garlic aioli
- Crushed falafel, mixed cheese, herb mayo
(12 pieces per small platter | 20 pieces per large platter)

Taco Platter SML $72 | LRG $120
- Grilled Cajun beef, roasted peppers, guacamole
- Crumbed chicken, salsa pico de gallo
- Roasted vegetables, mixed cheese, crushed avocado
(12 pieces per small platter | 21 pieces per large platter)

Antipasto Platter SML $72 | LRG $120
Chef’s selection of cured meat cold cuts, cheese, marinated vegetables, fresh seasonal fruits, grissini, house-made preservatives, baked ciabatta

Cheese Platter SML $64 | LRG $110
Australian farmhouse & international cheese varieties, fresh fruits,
lavosh & crackers, nuts, potted honey and fig jam

Oyster Platter SML $110 | LRG $180
Freshly shucked oysters in ½ shell in two ways
- Greta Garbo: smoked salmon, crème fraiche, mustard caviar, tobiko
- Simply natural with lemon & lime
(24 pieces per small platter | 40 pieces per large platter)

Prawn Platter SML $110 | LRG $180
Crystal Bay Tiger prawns freshly cooked & served on ice. Accompanied by cocktail sauce, lime & caper remoulade, chili lime sauce.
(24 pieces per small platter | 40 pieces per large platter)

Fisherman's Platter SML (serves 2 - 6) $130 | LRG (serves 10) $220
Freshly shucked natural oysters, Morten Bay bugs , Fraser Island spanner crabs, King prawns, marinated N.Z mussels, smoked salmon, dipping sauces

Butchers Block Mixed Meat Platter SML $140 | LRG $220
Black Angus braised rump cap
- 18 hour slow cooked pork belly
- Golden fried chicken wings
- Half roast leg of lamb
Served with seasonal vegetables, red wine jus, mushroom sauce and mint jelly gravy

Order a Cake

9 inch cake $59
Cakeage $2.50pp (Bring your own cake)

Cake orders must be placed minimum 7 days prior to cruise

Drinks

6 Beverage Tokens $45
6 standard drinks of your choice

10 Beverage Tokens $70
10 standard drinks of your choice

1 Token = 1 Drink, 2 Tokens = 1 Cocktail

Bar Tab
Add a pre paid bar tab

View the wine & beverage list >

Other Extras

Guaranteed window seat $20 per person
For bookings of 2 or 4 only
Guarantee a table next to the window. A limited number of window seats are available on each deck. Please note, request for window seats will be taken into consideration; however guests who have purchased the guaranteed window option will have first priority.

Guaranteed table for 2 $40
Tables of two are limited on board each vessel. A guaranteed table of two is available for an additional price.

Cancellation insurance $5 per person
Should you have any concerns that you may need to amend your booking, Cancellation Insurance can be purchased at $5 per person.

2018 Mothers’ Day A la Carte Menu

Welcome Amuse Bouche
Roasted yellow squash mousse, parmesan crisp, truffled maple

Entrée
Atlantic salmon Two ways - Smoked salmon pillow, dill crème fraiche and 65°C Confit supreme, crushed kifpler, salsa verde *(G)
Chicken & shitake mushroom roulade, rice vermicelli slaw, chili lime dressing (G)
Deluxe seafood terrine of scallop, calamari, prawn, crab with salsa guacamole, sourdough crisp *(G)
Fior di latte bocconcini, heirloom tomatoes, crisp parmesan, black quinoa, basil (V) *(G)

Main
18hr slow-cooked pulled Angus beef fillet, Parish mash, Bourguignon garnish, port wine jus (G)
Roasted organic chicken Marbella, capers, olives, prune with crushed pumpkin (G)
Oven-baked local rock cod fillet, blanched greens, warm chorizo & sweet corn salad (G)
Forest mushroom tart, caramelised onion, whipped crème fraiche, raddichio (V)
All mains accompanied by house garden salad & roasted ploughman’s vegetables, served to table

Pallet cleanser
Crushed raspberry & lime tea shooters (G)

Dessert
Dark chocolate fondant, duo mousse, toasted marshmallow, berry compote (G)
Classic vanilla crème brulee, macerated straw berry salad (G)
Baked N.Y cheese cake, passion fruit glaze, cream Chantily, pistachio praline
Pavlova, whipped cream, seasonal fruit mojo, lime cured chia seeds

(G) – Gluten free, (G) - Gluten free option available on request, (V) – Vegetarian

Mother’s Day Dinner Cruise

Sunday, 13th May 2018

Show your Mum just how much she means to you with a spectacular City Lights Dinner Cruise this Mother’s Day.

A unique way to say thanks to Mum, the entire family can enjoy a delicious seasonal contemporary buffet with seafood, a sensational salad bar, delectable desserts and bottomless soft drink, juice, bubbles and selected beers.

• City lights cruise on the Brisbane River
• Seasonal Contemporary Buffet with seafood, a sensational salad bar and delectable desserts
• Great live entertainment and dance floor
• The most spectacular views of Brisbane by night

Adults $99
Concession^ $89
Kids (4-12 years) $69
Infants free*

*one free infant per paying adult. ^Concession applies to Students & Seniors only. ID required.

Boarding 6:30pm
Departing 7:00pm
Returning 10:00pm (subject to tides)

PLATTERS

Served in addition to the buffet. Small platters serve 6 | Large Platters serve 10.
All platters must be ordered a minimum of 3 days prior to your cruise date.

Canapes Platter SML $99 | LRG $160
- Sun-blushed tomato, feta, French toast
- Smoked salmon salad in brioche shell
- Angus beef rolls, tomato relish
- Chicken & mushroom dumpling, lime soy
(24 pieces per small platter | 40 pieces per large platter)

Slider Platter SML $96 | LRG $160
- Angus beef, American cheese, lettuce, maple ketchup
- Panko-crumbed chicken, cheddar, garlic aioli
- Crushed falafel, mixed cheese, herb mayo
(12 pieces per small platter | 20 pieces per large platter)

Taco Platter SML $72 | LRG $120
- Grilled Cajun beef, roasted peppers, guacamole
- Crumbed chicken, salsa pico de gallo
- Roasted vegetables, mixed cheese, crushed avocado
(12 pieces per small platter | 21 pieces per large platter)

Antipasto Platter SML $72 | LRG $120
Chef’s selection of cured meat cold cuts, cheese, marinated vegetables, fresh seasonal fruits, grissini, house-made preservatives, baked ciabatta

Cheese Platter SML $64 | LRG $110
Australian farmhouse & international cheese varieties, fresh fruits,
lavosh & crackers, nuts, potted honey and fig jam

Oyster Platter SML $110 | LRG $180
Freshly shucked oysters in ½ shell in two ways
- Greta Garbo: smoked salmon, crème fraiche, mustard caviar, tobiko
- Simply natural with lemon & lime
(24 pieces per small platter | 40 pieces per large platter)

Prawn Platter SML $110 | LRG $180
Crystal Bay Tiger prawns freshly cooked & served on ice. Accompanied by cocktail sauce, lime & caper remoulade, chili lime sauce.
(24 pieces per small platter | 40 pieces per large platter)

Fisherman's Platter SML (serves 2 - 6) $130 | LRG (serves 10) $220
Freshly shucked natural oysters, Morten Bay bugs , Fraser Island spanner crabs, King prawns, marinated N.Z mussels, smoked salmon, dipping sauces

Butchers Block Mixed Meat Platter SML $140 | LRG $220
Black Angus braised rump cap
- 18 hour slow cooked pork belly
- Golden fried chicken wings
- Half roast leg of lamb
Served with seasonal vegetables, red wine jus, mushroom sauce and mint jelly gravy

Order a Cake

9 inch cake $59
Cakeage $2.50pp (Bring your own cake)

Cake orders must be placed minimum 7 days prior to cruise

Drinks

6 Beverage Tokens $45
6 standard drinks of your choice

10 Beverage Tokens $70
10 standard drinks of your choice

1 Token = 1 Drink, 2 Tokens = 1 Cocktail

Bar Tab
Add a pre paid bar tab

View the wine & beverage list >

Other Extras

Guaranteed window seat $20 per person
For bookings of 2 or 4 only
Guarantee a table next to the window. A limited number of window seats are available on each deck. Please note, request for window seats will be taken into consideration; however guests who have purchased the guaranteed window option will have first priority.

Guaranteed table for 2 $40
Tables of two are limited on board each vessel. A guaranteed table of two is available for an additional price.

Cancellation insurance $5 per person
Should you have any concerns that you may need to amend your booking, Cancellation Insurance can be purchased at $5 per person.

Local King tiger prawns, fresh lemon, dipping sauce (G)
Fresh oysters, traditional sauce mignonette (G)

Baker’s mixed bread with churned butter
Slow-cooked Angus beef, champignon, house gravy (G) (H)
12-hour confit pork, fresh apple, cider jus (G) (D)
Roasted chicken Marbella, olives, capers, prunes, fresh herbs (G) (D) (H)
Captain’s seafood pilaf, baby prawns, mussels, calamari, reef fish, lemon(G) (D)
Spinach & Ricotta tortellini, creamy mushroom fricassee, parmesan (V) (H)
Roasted carrot, pumpkin, mustard glaze (G) (D) (H)
Triple cooked new potatoes (G) (D) (H)
Crunchy chicken wings (G) (D) (H)

Potato salad, crème fraiche, spring onion, crispy bacon, seeded mustard (G)
Cous cous, fresh garden herbs, apricot, char grilled vegetable (D)
Japanese style cucumber & onion, crispy shallots, soy ginger dressing (D) (G)
Rice noodle slaw, mixed cabbage, carrot, onion, mint, chili lime dressing(D) (G)

Kookaburra signature chocolate fondant (G)
Brioche bread & butter pudding, maple glaze, praline crumble
Baked passion fruit cheese cake
Petite pavlova, crème Chantilly, berries
Chocolate mousse in espresso cup (G)
Seasonal fresh fruit platter
Whipped cream, mixed berry compote