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HIGH TEA ON THE BRISBANE RIVER

High Tea on the Brisbane River

When: Every Saturday & Sunday

Departing from Brisbane city, once onboard, you will be taken to your allocated table and will be surrounded by the most stunning sights of Brisbane. Stroll the outdoor decks on our Kookaburra River Cruises, enjoy a drink on the rooftop and experience Brisbane’s High Tea Cruise.

Sailing every week of the year all our cruises showcase the best of Brisbane, sailing both up and downstream from our city departure point.

Sights include the beautiful Botanic Gardens, Kangaroo Point Cliffs, the Maritime Museum, Brisbane’s Southbank precinct including the Brisbane Wheel, the iconic Story Bridge, the city’s finest modern and heritage architecture, homes of the rich and famous and many more of Brisbane’s spectacular attractions.

Our High Tea cruises are all-inclusive which means you will receive a spectacular 3 tier high tea stand comprised of sweet and savory hot and cold delicacies including scones with cream and jam, baked New York cheesecake, chocolate fondant, truffled egg & free-range chicken sandwiches, roasted beef wrap and more (we also cater to vegetarian, vegan, gluten-free and dairy-free). And…all your beverages are included.

So join us onboard the Kookaburra River Queens for the most memorable Brisbane High Tea Cruise with onboard entertainment. This will be an afternoon in Brisbane you will cherish forever.

INCLUSIONS

▸ Scenic day cruise on the Brisbane River
▸ 3 tier high tea stand with sweet and savoury delicacies
▸ Kids under 12 receive their own kids high tea stand
▸ Live entertainment
▸ Selected beverages included (blooming tea, tea, coffee, juice, soft drinks, selected local and imported beers, Australian wines, sparkling, vodka, whiskey, gin, rum & bourbon). From 21st March beverages include tea and coffee, bubbles, soft drinks and juices.


Saturday
Adults $70
Senior/Students $65
Kids (4 to12) $30
Infants are free of charge and must be included in your booking for correct passenger numbers.

From 21st of March 2020 Saturday Adults $59 Senior/Students $55 Kids (4 to12) $30

Sunday
Adults $75
Senior/Students $67
Kids (4 to12) $30
Infants are free of charge and must be included in your booking for correct passenger numbers.

From 21st of March 2020 Sunday Adults $59 Senior/Students $55 Kids (4 to12) $30


*One free infant per adult. ^Applies to National Seniors Card holders & Full-time Students only. ID Required.

From 21st of March 2020


Platters
Fisherman's Platter SML (serves 2 - 6) $130 | LRG (serves 10) $220
Freshly shucked natural oysters, Morten Bay bugs , Fraser Island spanner crabs, King prawns, marinated N.Z mussels, smoked salmon, dipping sauces


Drinks
Cocktail Tokens $10

Buy cocktail tokens before you board and save
1 token = $10

Cocktails include:
Margarita & Coconut Margarita
Ginger Zinger Bellini
Strawberry Daquiri
Mojito & Passion fruit Ginger Mojito
Kookaburra Espresso Martini
Our Bloody Mary
Pina Colada, Pink Colada
Blueberry Smash


Order a Cake
9 inch chocolate mud cake with Happy Birthday message $59
Cakeage $2.50pp (Bring your own cake)

Cake orders must be placed minimum 3 days prior to cruise. Cakes are subject to availability, If you would like to order a cake, within the 3 days prior to your cruise date, please call our office to check availability.


Other Extras
Guaranteed window seat $20 per person
For bookings of 2 or 4 only.
Guarantee a table next to the window. A limited number of window seats are available on each deck. Please note, request for window seats will be taken into consideration; however guests who have purchased the guaranteed window option will have first priority.

Cancellation insurance $5 per person
Cancellation Insurance entitles you to a refund of your ticket price (minus 20% administration fee) if you need to cancel anytime in the lead up to your cruise. Please note Cancellation Insurance must be purchased by every person in your booking (except for free of charge tickets ie infants). For example, if 4 adults were booked, 4 cancellation insurance options must be purchased.


Saturday

Departing 1pm
Returning 3:30pm (may vary slightly subject to tides)

Sunday

Departing 1pm
Returning 3.30pm (may vary slightly subject to tides)

HIGH TEA MENU

Petite pavlova, Chantilly cream berry compote
Baked N.Y cheesecake, passionfruit gel
Dark chocolate fondant
Vanilla maple chia seed pudding, dessert fruit

Truffled egg mayo sandwich
Marinated mixed olives
Free-range chicken, green olives, garlic aioli sandwich
Roasted beef, spinach, mustard wrap
Maple pumpkin mousse, parmesan crisp, feta
Melba toast duo with cucumber and cream cheese

Cold cut charcuterie, including shaved ham, Hungarian salami, houmous, fetta, rice crackers and aged cheddar

DOWNLOAD OUR SAMPLE DIETARY REQUIREMENT MENUS:
(the dietary requirement menus must be pre-ordered at time of reservation. Contact our office to advise of dietary requirements)

Subject to change without notice.

Important Note: When cruising with us, we can cater for 4 basic dietary requirements: Vegetarian, Vegan, Gluten Free and Lactose-free. However please note that these MUST be pre-booked at time of reservation. We will not be able to cater to dietary requirements advised on the day. Unfortunately we cannot cater for guests with allergies/adverse reactions caused by food. Whilst we have made every attempt to meet a variety of dietary requirements we have met with our suppliers and have been advised that they “cannot guarantee” that our stock has not been in contact with nuts, eggs, soy, or bee products etc during and throughout the manufacturing process. For this reason above, we cannot cater to allergies and are sincerely sorry. We can however welcome all guests with food allergies on a cruise, at a discounted price, so that those guests (if they choose) can bring in their own meal that has been prepared to their exact requirements. Please also understand that whilst sailing we cannot change ingredients for food preferences / individual tastes. (i.e I do not like tomatoes). As we are a vessel, we are unable to stock a large amount of excess food on board to suit all requirements/preferences. Our team of chef’s spend an incredible amount of time sourcing and preparing the menu items and are also confined to an extremely short period of time to serve food in order to keep the cruise operating within the allocated time. Due to these reasons (and in order to keep the cruise at a value-for-money price) we simply cannot provide individual chefs to meet specific tastes nor change or swap ingredients to suit individual preferences. Please remember to advise us when you are making your booking of your dietary requirements (Vegetarian, Vegan, Gluten Free or Lactose Free). We have a wonderful variety of food on board so please feel free to peruse our menu online prior to cruising. Please feel free to call our reservations office for further details.

INCLUDED BEVERAGES IN YOUR TICKET PRICE ARE

From 21st March 2020, beer, vodka, gin, rum and bourbon will not be included


Soft Drinks
Coca cola
Diet Coca Cola
Lemonade
Squash
Ginger ale
Soda Water
Tonic water
Lemon lime and bitters

Juices
Orange juice
Pineapple juice
Apple juice
Cranberry juice

Beers
Monteith’s Pointers Pale Ale
Hahn Premium Light

SPARKING
Ten Degrees Sparkling Brut

Tea and coffee
Tea
Coffee

Vodka
Finlandia Vodka

Gin
Gordons Gin

Rum
Bundaberg Rum

Australian wine
Amesbury Estate Semillon Sauvignon Blanc
Amesbury Estate Cabernet Shiraz Merlot

Bourbon
Jim Beam Bourbon

Whisky
Dewar’s White Label Scotch

Departing from Eagle Street Pier, we head out for the first of many perfect photo opportunities along the Brisbane River.
Enjoy the sights as we leisurely cruise past the beautiful botanic gardens, kangaroo point cliffs, maritime museum, Southbank precinct, the Brisbane wheel and many more of the city's sensational attractions.
A sure scenery highlight would have to be the iconic Story Bridge - a heritage-listed steel cantilever bridge that connects the north and south of Brisbane.
*Subject to change, at the discretion of captain





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